Hugh Budgen, the main contributor to the site, managed to keep hold of his uncle’s menu from the Christmas Day of 1953.  Unfortunately, just a few years ago, Hugh allowed the menu out of his collection and it was passed around for people to look at and now all we have is this low resolution image.

                

 

 

The Commanding Officer,

Officers and Other Ranks wish you a Happy Christmas.

 

 

Autographs

Breakfast

 

MENU

 

PORRIDGE  or  CORNFLAKES

 

FRIED EGG     GRILLED BACON

BREAKFAST ROLLS

BUTTER     MARMALADE

Dinner

 

MENU

 

CREAM OF TOMATO SOUP

 

ROAST TURKEY and STUFFING

ROAST PORK     APPLE SAUCE

CHIPOLATTA SAUSAGE

 

ROAST POTATOES

CREAMED POTATOES

BRUSSEL SPROUTS

BUTTERED CARROTS

GRAVY

 

CHRISTMAS PUDDING

RUM OR BRANDY SAUCE

CHEESE and BISCUITS

 

APPLES     RAISINS     ORANGES

MINCE TARTS

BEER     MINERALS     NUTS

Tea

 

MENU

 

COLD HAM  and  COLD MEATS

PICKLES     BEETROOT

SARDINES ON TOAST

 

CHRISTMAS CAKE

JELLIES     BLANCMANGE

Royal Air Force

Cranage

CHRISTMAS

1953

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